Dark chocolate cupcakes with Double Chocolate Stout in the batter, with a Double Chocolate Stout chocolate cream filling piped in the middle, and cream cheese frosting on top. I really liked how the colors topped each other off, looking just like the foam on a pint of beer. Perfect for Saint Patrick’s Day!
The Double Chocolate Stout chocolate cream filling:
i MUST have one of these someday. they look absolutely incredible!!
Tessa, these are the cupcakes I’ve been looking for! A friend of mine needs a birthday cake and he’s incredibly picky (no vanilla, no fruit, no caramel, no nuts!) but he loves both chocolate and beer– thank the lord for your blog and mad skillz! Do you have the recipe for these cupcakes? Would you be willing to share it with me?
Thanks again for the fantastic inspiration!
Annie