A New Photo, An Old Recipe

A friend took this photo of the Persimmon Cake I made for Christmas Eve Dinner, and I just got a hold of it*. I realized this picture showed the cake better than I was able to portray it, and I wanted to post it up here for you all to see! Here it is, waiting to be eaten on the drinks and dessert table, while we were all eating the delicious feast that was served first. If you want to see the recipe and the original pictures that I took, you can access that post easily here. It is a cake that is definitely not to be missed, as it was deliciously spicey, moist with a perfect crumb, and could be served for nearly any occasion, year round!

*Picture taken by Nova Tanaya Ray. Thank you!

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3 Responses to “A New Photo, An Old Recipe”


  1. 1 BitterSweet February 6, 2010 at 5:01 pm

    How beautiful! It’s so simply and elegantly decorated, it would be the perfect thing for any holiday table.

  2. 3 Mandee February 21, 2010 at 3:00 pm

    It’s such a simple decoration but so gorgeous!


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Vegan, Gluten-Free, Refined Sugar-Free Maple Raspberry Cake

Vegan, Gluten-Free, Refined Sugar-Free Maple Raspberry Cake

Vegan, Gluten-Free, Refined Sugar-Free Maple Raspberry Cake

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