Heath Bar Toffee Cookies

Yum.

Do I need to say more?

Just head on over to SimplyRecipes to make these Heath Bar-filled delicious cookies. The only change we made was to substitute brown sugar for half of the white sugar, to create a more caramel-like treat. We used the Trader Joe’s versions of Heath Bars (they came in a little tub like other candies), but I don’t think that made much of a difference in taste. The dough is delicious, but the soft-gooey-warm-right-out-of-the-oven-cookie is incredible.

Advertisements

0 Responses to “Heath Bar Toffee Cookies”



  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s




Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 72 other followers

My Flickr Photos

Vegan, Gluten-Free, Refined Sugar-Free Maple Raspberry Cake

Vegan, Gluten-Free, Refined Sugar-Free Maple Raspberry Cake

Vegan, Gluten-Free, Refined Sugar-Free Maple Raspberry Cake

More Photos
March 2012
M T W T F S S
« Feb   Jul »
 1234
567891011
12131415161718
19202122232425
262728293031  

Creative Commons License

MyFreeCopyright.com Registered & Protected Creative Commons License
This work is licensed under a Creative Commons Attribution-Noncommercial 3.0 Unported License. Photos, Original Recipes & Text ©cookiesandcandids 2008-2010 unless otherwise indicated. All rights reserved. If you repost any material from this blog, please give credit by including a link back to me. Thank you!